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Christmas Day Menu

December 25th, 2019

Appetizer from the house

“Payés” chicken broth with galets (pasta)

Wild salmon carpaccio marinated with rocket (arugula) and modena vinaigrette

Mojito sorbet

Oven-baked lamb shoulder with roasted potato and vegetables

Catalan cream with nougat ice cream

Price: 59.50 € per person
(Drinks not included)

More info & bookings

Tel +34 971 33 52 80